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About
La Petite Maison
Welcome to La Petite Maison, a charming culinary haven nestled in the heart of London at 53-54 Brook's Mews. This exquisite dining establishment captures the essence of French cuisine, offering a delightful array of dishes that promise to transport your taste buds straight to the streets of Provence.
At La Petite Maison, the emphasis is on quality ingredients and traditional methods, allowing each dish to shine with authentic flavors. Start your culinary journey with tantalizing Hors d'Oeuvres. The Tapenade with Garlic Croutons (£6.50) is a must-try, blending the rich taste of olives with aromatic garlic. Another standout is the Pissaladiere (£9.50), a delectable onion tart crowned with anchovies and olives—an ideal representation of the bistro's dedication to classic flavors.
As you move to the Plats, the offerings are equally impressive. The Homemade Pappardelle Pasta with Beef Ragout and Mushrooms (£29.00) is a hearty dish that feels like a warm embrace, while the Linguini Pasta with Clams and Prawns (£35.00) sings with the freshness of the sea, beautifully complemented by a hint of green chili. Each plate is not just a meal but a storytelling medium, reflecting the heart of French culinary tradition.
No visit is complete without indulging in Desserts. The Warm Chocolate Mousse with Malt Ice Cream (£14.00) is a delightful finale, striking the perfect balance between rich and light. If you are a fan of classic comforts, the French Toast with Spice Ice Cream (£13.50) will evoke nostalgic memories while tantalizing your palate with its spiced sweetness.
Every dish at La Petite Maison is crafted with a passion for excellence—a true celebration of French gastronomic heritage. The inviting ambiance, paired with impeccable service, makes this a must-visit destination for both locals and travelers. So, whether you're looking for a romantic dinner or a casual meal with friends, La Petite Maison promises an unforgettable experience.
Join us to explore a menu that is a love letter to French cuisine, where each bite transports you to the vibrant streets of France, all without leaving the comfort of London.
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“ Just wow. What a great night we had here. The food and drinks were second to none. Service was pleasant and unobtrusive. Celebrated a special birthday here. The staff brought out a cake, and the restaurant sang happy birthday. Truly a night to remember for more reasons than one. ”
“ Main restaurant was busy with all tables taken at lunch, so VERY noisy or ‘buzzing’ depending on your perspective. Fortunately we were in the rear room where the bar is located which was almost tranquil by comparison. Our waiter was very helpful and could describe the make-up of each dish in detail. The mains are designed to be shared - the duck confit a l’orange was exceptional and with two legs provided, was certainly sufficient for two with a side order of chips. We also shared a sea bass that had been cooked on a salt crust with a tomato concasse(?). Exquisite piece of fish cookery and wild rather than farmed. Check because the sea bream is farmed. Fussy maybe, but I’d rather not pay top dollar for a Greek farmed Dorade that’s been fed on pellets ! We shared a main of grilled large prawns dressed with coriander, chilli and tamarind to start. Whilst delicious, they were pricy for two prawns. I finished with a warm chocolate mousse with a malt ice cream. Plenty big enough to share. Overall I’d strongly recommend but beware if you’re seated next to a braying hedge fund manager in the main restaurant ”
“ We had many dishes but the one that stood out the most was the steak and octopus. Octopus was so good we had to order another portion. ”
“ This French cuisine was new experience of us. Need smart casual dress code. Atmosphere very nice. Most of customers are business people. Food was very nice and fresh. We have tried here first time. Lovely time here and service was amazing. ”
“ i’ve been here on serval occasions and this place has been a our all time favourite spot! we really appreciate the complementary lemon and tomato , if i were to recommend one dish here it’s the burrata — a must eat. ”
“ I’ve been to La Petite Maison London many times, and it continues to impress every single visit. The food is always exceptional – fresh oysters, flavorful carpaccio, tender octopus, and perfectly cooked pasta. The desserts are just as memorable. The service is warm, attentive, and consistent, which makes every experience feel special. The wine list is impressive, and I have to mention Alice, the sommelier – she’s amazing. Her knowledge and recommendations elevate the entire dining experience. Truly one of my favourite restaurants in London. ”
“ We had an amazing experience at La Petite Maison! The atmosphere was warm, friendly, and perfect for both family gatherings and friends’ dinners, with a beautiful decor and soft lighting – even great for a business meeting. I came with my little sister and my brother: the welcome was wonderful. We waited for a few minutes at the bar while our table was being prepared (and it was really quick!). The team was very attentive without being pushy, always giving great advice. We shared a sea bream, a tomato salad, a burrata salad, some gnocchi, and some wine – it was more than enough and the flavors and textures were absolutely outstanding. Honestly, it was a better experience than what I had in Nice and Cannes. Big thanks to the whole team – I will definitely be back! ”
“ LPM is one of the best restaurants in London. It has a lovely atmosphere and a beautiful french menu. Everything we tried were just amazing. Especially the tuna tartare was next level. ”